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Amaranth Little Millet Dosa Recipe
Amaranth contains all 9 essential amino acids unlike other veg source of protein. It is also rich in essential nutrients and anti-oxidants. It is one of the ideal baby first foods and should be introduced from 6 months onwards. Littlecherrymom’s Amaranth Little Millet Dosa Mix has goodness of Amaranth, Little Millets, Moong Dal and Urad Dal. It contains almost 14% protein and 11.3% fibre. Include it in your baby’s diet and give her the nutritional boost during her formative years. Here is the Recipe for Amaranth Little Millet Dosa Mix .
List of Ingredients
- Littlecherrymom’s Amaranth Little Millet Dosa Mix – 1 Cup
- Water – 3/4th Cup
- Curd – 1 tbsp
- Salt ( for 12+ months babies ) – To taste
- Grated Carrots/ Spinach / Beetroot (optional ) – 1-2 tsp
Steps to Make Amaranth Little Millet Dosa –
- Take Dosa Mix, Curd, salt and grated veggie ( if used ) in a bowl. We have not used grated veggies for this recipe.
- Add water and stir to make dosa batter. The consistency should be like regular dosas.
- If you are cooking on an iron tawa, then season the tawa first. Heat the tawa and rub some raw onion on it. Or simply sprinkle water and ghee and rub it using a cloth.
- Spread the batter on tawa like regular dosas. Let it cook on one side for 2-3 minutes on mid to low flame.
- Once the dosa is cooked, remove from the tawa. Serve hot with coconut chutney.
Our Amaranth Little Millet Dosa mix does not contain salt or any any other flavouring. We kept it salt-free to make it fit for kids below 12 months of age. The absence of flavourings make it more versatile for use. We will be posting more recipe ideas soon with this dosa mix.
